Here is a Cinnamon cupcake or cake recipe for Fall and any other Seasons to enjoy anytime in just a couple of minutes. This video also part of challenge hosted by Artsy Cupcake.
CUPCAKE INGREDIENTS
1 cup flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon powder
1 teaspoon freshly grated ginger or 1/2 teaspoon dry ginger powder
2 eggs
3/4 cup powder sugar
1/2 cup vegetable oil
food color (optional)
1/4 cup milk
GLAZE INGREDIENTS
1 cup powder sugar
4 teaspoons milk
flavouring agent or food color (optional)
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Music: A Quiet Thought
Wayne Jones
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