Gourmand – the line of multi-purpose silicone moulds for the preparation of main courses, appetizers and desserts – and a great interpreter.
Breaking the rules with elegant and seductive geometries. The meeting between Fabrizio
Fiorani - Asia’s Best Pastry Chef in 2019 – and Pavoni Italia resulted in plenty of ideas for plated desserts and petit fours, through uniquely designed moulds.
Discover them all:
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